Three podcasts about eating more plant protein

Eating less meat has the potential to help end some of the cruellest factory farming practices, such as extreme confinement, the overuse of antibiotics, and brutal mutilations.

Looking for something new to listen to? We’ve got you covered with these three podcasts.

Rich Roll is an accomplished ultra-endurance athlete, bestselling author and a vegan. He interviews a wide range of interesting people and not just those in the ‘vegan’ space.

Food for Thought with Colleen Patrick-Goudreau. She is a bestselling author, podcaster and animal advocate on a mission to empower people to eat, cook, and live healthfully and compassionately.

Plant Proof with Simon Hill. He is a Physiotherapist and Nutritionist who is passionate about making nutritional information simple and accessible so that people can make informed decisions about the food they feed themselves and their family.

By adjusting your diet, you’ll help improve your own health, better protect the environment, and phase out factory farming. Reduced demand will help the industry shift towards higher welfare practices that are more sustainable and kinder to animals. Don’t just take our word for it, check out what these three have to say.

Photo by Dillon Shook on Unsplash

By adjusting your diet, you’ll help improve your own health, better protect the environment, and phase out factory farming.